TESSERE has many years working in collaboration with both higher education schools and food management services to update, renovate and build unique, desirable facilities that meet the needs of their current and future students.
Dining facilities are often the gathering destinations for both on campus and commuter students as a place to study, eat and socialize. TESSERE can help universities wanting to renovate, improve or build new facilities to meet the needs of their current and future students by offering our full-service firm. From creating open, comfortable dining and studying environments to proper kitchen layouts, our team is experienced in creating designs that meet the needs of any university.
Want to take a look at just some of the dining halls and student unions we have transformed recently? Click the links below to take you to their project pages.
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- Baker University – Harter Student Center
- University of Central Missouri – Fitzgerald Hall Dining Space
- Wichita State University – Starbucks at Braeburn Square
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